The glass-enclosed Atrium always offers a spot in the sun. It gives an airy backdrop for any intimate party. A glazed brick fireplace warms the room year round. It can accommodate up to 45 people standing for a cocktail reception and 33 people for a seated event.
Main Dining Room
Upon entering The Park, one can enjoy a cocktail at the front bar or have a seat in the adjacent lounge area, which is furnished with a 900-year-old redwood burl bench and a long run of National Geographic magazines on both sides of the fireplace. The Park's main dining room is weaved around a 30-ft tall cluster of bamboo. A wall of glass doors opens the dining room to the spacious garden. The organic nature infusion makes The Park's dining room unlike any other in New York City. The Main Dining Room comfortably seats 150 people.
Our spectacular 4,000 square foot garden is home to Japanese Maple Trees and vines of Wisteria. Two tin deer set loose in the garden along with a few gnomes and hanging bird-feeders provide for an urban park feel. Covered and heated in the winter, our garden is available for year-round dining. The Garden can accommodate up to 325 people standing for a cocktail reception and 150 people for a seated event.
The Red Room lounge is an old world Asian speakeasy, with wicker scoop-backed chairs, red glass-topped tables and banquettes covered in raw silk. It is very red, very dark, and very warm. The Red Room can accommodate up to 125 people standing for a cocktail reception and 55 people for a seated event.
The Penthouse opens to a spacious rooftop patio that is open to the summertime warmth and enclosed and heated in the winter for year-round use. With stunning sunsets and a direct view of the High Line, the Penthouse is a perfect location for an after-work cocktail reception or seated dinner.
Exclusive use of the restaurant can be arranged for any large-scale special event.